Farm to fork strategy: how to balance supply and demand towards 25% organic in 2030
BIOLS.EU presents in a press conference an update of organic production and consumption figures 2019 in the EU and the results of a BIOLS.EU consumer survey into organic in France, Italy and Germany. In the following seminar session the enormous challenge for Europe to meet the target of 25% organic in 2030, as set in the ‘From Farm to Fork Strategy’, is discussed.